Recipes from G & O Italian Foods

13 Jan 2015
January 13, 2015

Raviolotti with salt cod, samphire and lemon

Raviolotti with salt cod, samphire and lemon   Print Prep time 15 mins Cook time 10 mins Total time 25 mins   North Sea salt cod accounts for 69% of the filling. Fillets of salt cod are braised in milk, deglazed and pulped with white polenta, rare and prestigious. This combination gives the filling a.. read more →

27 Aug 2014
August 27, 2014

Agnolotti Pasta with Creamy Pesto Chicken

  Agnolotti Pasta with creamy pesto chicken   Print Prep time 5 mins Cook time 15 mins Total time 20 mins   A creamy chicken dish with ricotta filled pasta which can be made in under 15 minutes Cuisine: Pasta Serves: 4 Ingredients 650g fresh spinach and ricotta agnolotti filled pasta 4 small single chicken.. read more →

12 Aug 2014
August 12, 2014

Chicken, Spinach & Ricotta Lasagne

Chicken Spinach & Ricotta Lasagne   Print Prep time 30 mins Cook time 1 hour 10 mins Total time 1 hour 40 mins   A tasty chicken and ricotta lasagne. Author: G&O Foods Recipe type: Main Cuisine: Italian Serves: 6 Ingredients 1kg fresh ricotta 600g chopped chicken breast 1 tbs olive oil 1 brown onion,.. read more →

12 Mar 2014
March 12, 2014

Baccalà alla Vesuviana Recipe

Baccalà alla Vesuviana   Print Prep time 20 mins Cook time 15 mins Total time 35 mins   In Italy, this recipe is a classic holiday dish. For Christmas Eve, it would generally be served at room temperature, as part of a buffet. Author: Mario Batali Recipe type: main-course Cuisine: Italian Serves: 4 Ingredients 2.. read more →

Gnochi with Chicken, Pesto and Biancolatte Mozzarella   Print Prep time 10 mins Cook time 25 mins Total time 35 mins   A simple recipe to for a quick meal Author: slocatelli Recipe type: Pasta dish Cuisine: Italian Serves: 4 Ingredients 1 tablespoon olive oil 1 skinless, boneless chicken breast half – cut into 1½-inch.. read more →