Raviolotti with salt cod, samphire and lemon   Print Prep time 15 mins Cook time 10 mins Total time 25 mins   North Sea salt cod accounts for 69% of the filling. Fillets of salt cod are braised in milk, deglazed and pulped with white polenta, rare and prestigious. This combination gives the filling a.. read more →

  Agnolotti Pasta with creamy pesto chicken   Print Prep time 5 mins Cook time 15 mins Total time 20 mins   A creamy chicken dish with ricotta filled pasta which can be made in under 15 minutes Cuisine: Pasta Serves: 4 Ingredients 650g fresh spinach and ricotta agnolotti filled pasta 4 small single chicken.. read more →

Chicken Spinach & Ricotta Lasagne   Print Prep time 30 mins Cook time 1 hour 10 mins Total time 1 hour 40 mins   A tasty chicken and ricotta lasagne. Author: G&O Foods Recipe type: Main Cuisine: Italian Serves: 6 Ingredients 1kg fresh ricotta 600g chopped chicken breast 1 tbs olive oil 1 brown onion,.. read more →

Baccalà alla Vesuviana   Print Prep time 20 mins Cook time 15 mins Total time 35 mins   In Italy, this recipe is a classic holiday dish. For Christmas Eve, it would generally be served at room temperature, as part of a buffet. Author: Mario Batali Recipe type: main-course Cuisine: Italian Serves: 4 Ingredients 2.. read more →

Gnochi with Chicken, Pesto and Biancolatte Mozzarella   Print Prep time 10 mins Cook time 25 mins Total time 35 mins   A simple recipe to for a quick meal Author: slocatelli Recipe type: Pasta dish Cuisine: Italian Serves: 4 Ingredients 1 tablespoon olive oil 1 skinless, boneless chicken breast half – cut into 1½-inch.. read more →