Bakery

Bakery Products

Ciabatta 6″
Ciabatta 6″
Code BAK07 - 6" Par-baked Ciabatta
Ciabatta (Gluten Free)
Ciabatta (Gluten Free)
Code GFBAK02 - Vacuum Packed Gluten Free Ciabatta Rolls
Caputo Dough Balls
Caputo Dough Balls
Code BAK08C1 - Made From Italy's Leading Pizza Flour. Simply Defrost and Roll Out for a Thin-Base 12" or a Thick-Base 10" Pizza
Bufalotto **PRE ORDER REQUIRED**
Bufalotto **PRE ORDER REQUIRED**
Code BAK32BUF - A Rolled Pizza Base Filled With Buffalo Mozzarella, Black Olives and Cherry Tomatoes
Bruschetta Bread (Small) *PRE ORDER REQUIRED*
Code BAK16A - Part Baked Italian Bread in 48 Small Slices - Ideal for Bruschetta
Bruschetta Bread (Large) *PRE ORDER REQUIRED*
Code BAK16 - Part Baked Italian Bread - Ideal for Bruschetta
Aragostine Pistacchio
Aragostine Pistacchio
Code DLPAS01P - Pistacchio Filled Italian Pastries. Minimum of 40. On a Sealed Tray Inside a Box
Aragostine Limone
Aragostine Limone
Code DLPAS01L - Italian Pastries filled with Lemon Cream. Minimum of 40 on a Sealed Tray Inside a Box
Aragostine Gianduja
Aragostine Gianduja
Code DLPAS01G - Chocolate Filled Italian Pastries. Minimum of 40, on a Sealed Tray Inside a Box.
Altmura Small Crusty Loaf (Tondo)
Altmura Small Crusty Loaf (Tondo)
Code BAK57TS - Small & Round. Tradionally made Italian Bread from Puglia
Altamura Small Crusty Loaf (Filone)
Altamura Small Crusty Loaf (Filone)
Code BAK57 - Small & Long. Traditionally made Italian Bread from Puglia
Altamura Large Crusty Loaf (Tondo)
Altamura Large Crusty Loaf (Tondo)
Code BAK57TL - Large & Round. Traditionally made Italian Bread from Puglia
Altamura Large Crusty Loaf (Filone)
Altamura Large Crusty Loaf (Filone)
Code BAK57L - Large & Long. Traditionally made Italian Bread from Puglia